{"id":108110,"date":"2023-07-04T03:01:14","date_gmt":"2023-07-04T03:01:14","guid":{"rendered":"https:\/\/educacion.cc\/?p=108110"},"modified":"2023-07-06T14:18:54","modified_gmt":"2023-07-06T14:18:54","slug":"top-10-barbecue-restaurants-in-texas","status":"publish","type":"post","link":"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/","title":{"rendered":"Top 10 Barbecue Restaurants in Texas"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_88 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<span class=\"ez-toc-title-toggle\"><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#Top_10_Barbecue_Restaurants_in_Texas\" >Top 10 Barbecue Restaurants in Texas<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#Curiosities_and_interesting_facts\" >Curiosities and interesting facts<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#The_Top_10_Barbecue_Restaurants_in_Texas\" >The Top 10 Barbecue Restaurants in Texas<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#1_Franklin_Barbecue_Austin\" >1. Franklin Barbecue (Austin)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#2_Snows_BBQ_Lexington\" >2. Snow&#8217;s BBQ (Lexington)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#3_Louie_Mueller_Barbecue_Taylor\" >3. Louie Mueller Barbecue (Taylor)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#4_Terry_Blacks_Barbecue_Austin\" >4. Terry Black&#8217;s Barbecue (Austin)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#5_Kreuz_Market_Lockhart\" >5. Kreuz Market (Lockhart)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#6_Coopers_Old_Time_Pit_Bar-B-Que_Llano\" >6. Cooper&#8217;s Old Time Pit Bar-B-Que (Llano)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#7_2M_Smokehouse_San_Antonio\" >7. 2M Smokehouse (San Antonio)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#8_Blacks_Barbecue_Lockhart\" >8. Black&#8217;s Barbecue (Lockhart)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#9_Valentinas_Tex_Mex_BBQ_Austin\" >9. Valentina&#8217;s Tex Mex BBQ (Austin)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#10_Tejas_Chocolate_Craftory_Tomball\" >10. Tejas Chocolate Craftory (Tomball)<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#FAQs\" >FAQs<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#What_is_Texas-style_barbecue\" >What is Texas-style barbecue?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#What_is_the_best_barbecue_joint_in_Texas\" >What is the best barbecue joint in Texas?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#Whats_the_best_kind_of_wood_to_use_for_smoking_meats\" >What&#8217;s the best kind of wood to use for smoking meats?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#Do_I_need_to_put_sauce_on_Texas_barbecue\" >Do I need to put sauce on Texas barbecue?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#What_should_I_order_if_Ive_never_had_Texas_barbecue_before\" >What should I order if I&#8217;ve never had Texas barbecue before?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/#Is_Texas_barbecue_really_that_good\" >Is Texas barbecue really that good?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Top_10_Barbecue_Restaurants_in_Texas\"><\/span>Top 10 Barbecue Restaurants in Texas<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Howdy y&#8217;all! My name is Emily Johnson and I&#8217;m here to share with you the top 10 barbecue restaurants in the great state of Texas. As a born and raised Texan, I take my barbecue very seriously and have spent countless hours eating my way through the Lone Star State to bring you this list. So grab a napkin, put on your stretchy pants, and let&#8217;s dive in!<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Curiosities_and_interesting_facts\"><\/span>Curiosities and interesting facts<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li>Texas is known as the Barbecue Capital of the World and for good reason &#8211; we have some of the best barbecue joints in the country.<\/li>\n<li>There are four main types of Texas barbecue &#8211; East Texas, Central Texas, West Texas, and South Texas &#8211; each with its own unique style.<\/li>\n<li>The most popular barbecue meat in Texas is brisket, followed closely by pork ribs and sausage.<\/li>\n<li>Barbecue is serious business in Texas &#8211; some of the best-known joints have lines that start forming hours before they even open.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"The_Top_10_Barbecue_Restaurants_in_Texas\"><\/span>The Top 10 Barbecue Restaurants in Texas<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3><span class=\"ez-toc-section\" id=\"1_Franklin_Barbecue_Austin\"><\/span>1. Franklin Barbecue (Austin)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Franklin Barbecue is widely regarded as the best barbecue joint in Texas, and for many, the best in the world. The brisket is the star of the show here &#8211; it&#8217;s cooked low and slow for up to 18 hours over post oak wood, resulting in a melt-in-your-mouth texture and deep smoky flavor. Be prepared to wait in line for several hours, but trust me &#8211; it&#8217;s worth it.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"2_Snows_BBQ_Lexington\"><\/span>2. Snow&#8217;s BBQ (Lexington)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Snow&#8217;s BBQ is a hidden gem located in a small town about an hour outside of Austin. It&#8217;s only open on Saturdays, and they often sell out within a few hours, so get there early. The brisket and pork ribs are top-notch, but the real star here is the pork shoulder &#8211; it&#8217;s so tender and juicy, you won&#8217;t even need sauce.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"3_Louie_Mueller_Barbecue_Taylor\"><\/span>3. Louie Mueller Barbecue (Taylor)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Louie Mueller Barbecue has been around since 1949 and is a true Texas institution. The brisket here is legendary &#8211; it&#8217;s cooked over oak wood for up to 16 hours and has a beautiful smoky bark and perfect pink smoke ring. The beef ribs are also a must-try &#8211; they&#8217;re huge and meaty and fall off the bone.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"4_Terry_Blacks_Barbecue_Austin\"><\/span>4. Terry Black&#8217;s Barbecue (Austin)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Terry Black&#8217;s is a newer joint in Austin, but it&#8217;s quickly become a favorite among locals and visitors alike. The brisket is excellent &#8211; it&#8217;s juicy, tender, and has a nice peppery crust. The sausage is also a standout &#8211; it&#8217;s made in-house and has a great snap to it.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"5_Kreuz_Market_Lockhart\"><\/span>5. Kreuz Market (Lockhart)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Kreuz Market is one of the oldest barbecue joints in Texas and has been serving up delicious smoked meats since 1900. The brisket and sausage are the stars here &#8211; they&#8217;re both cooked over post oak wood and have a great smoky flavor. The atmosphere is also worth mentioning &#8211; the dining room is housed in a beautiful red brick building that&#8217;s over 100 years old.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"6_Coopers_Old_Time_Pit_Bar-B-Que_Llano\"><\/span>6. Cooper&#8217;s Old Time Pit Bar-B-Que (Llano)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Cooper&#8217;s Old Time Pit Bar-B-Que has been around since 1962 and is a must-visit for any barbecue lover. The brisket is cooked over mesquite wood and has a nice char on the outside and juicy, tender meat on the inside. The pork chop is also a standout &#8211; it&#8217;s huge and has a beautiful smoky flavor.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"7_2M_Smokehouse_San_Antonio\"><\/span>7. 2M Smokehouse (San Antonio)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>2M Smokehouse is a newer joint in San Antonio, but it&#8217;s already making waves in the Texas barbecue scene. The brisket is cooked over oak wood and has a nice crust and juicy, flavorful meat. The pulled pork is also excellent &#8211; it&#8217;s cooked over mesquite wood and has a great smoky flavor.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"8_Blacks_Barbecue_Lockhart\"><\/span>8. Black&#8217;s Barbecue (Lockhart)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Black&#8217;s Barbecue is another Lockhart institution and has been serving up delicious smoked meats since 1932. The brisket and pork ribs are the stars here &#8211; they&#8217;re both cooked over post oak wood and have a great smoky flavor. The sides are also worth mentioning &#8211; the mac and cheese and potato salad are both excellent.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"9_Valentinas_Tex_Mex_BBQ_Austin\"><\/span>9. Valentina&#8217;s Tex Mex BBQ (Austin)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Valentina&#8217;s Tex Mex BBQ is a unique take on Texas barbecue &#8211; they combine traditional smoked meats with Mexican flavors and ingredients. The brisket is excellent &#8211; it&#8217;s cooked over mesquite wood and has a nice crust and juicy, flavorful meat. The breakfast tacos are also a must-try &#8211; they&#8217;re filled with smoked brisket and topped with a fried egg.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"10_Tejas_Chocolate_Craftory_Tomball\"><\/span>10. Tejas Chocolate Craftory (Tomball)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Tejas Chocolate Craftory is a chocolate shop and barbecue joint all rolled into one. The brisket is excellent &#8211; it&#8217;s cooked over pecan wood and has a nice crust and juicy, flavorful meat. The beef rib is also a standout &#8211; it&#8217;s huge and has a beautiful smoky flavor. And don&#8217;t forget to save room for dessert &#8211; the chocolate truffles and caramels are out of this world.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"FAQs\"><\/span>FAQs<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3><span class=\"ez-toc-section\" id=\"What_is_Texas-style_barbecue\"><\/span>What is Texas-style barbecue?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Texas-style barbecue is characterized by slow-smoking meats over wood for hours, resulting in a tender, smoky flavor. The most popular meats in Texas-style barbecue are brisket, pork ribs, and sausage.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"What_is_the_best_barbecue_joint_in_Texas\"><\/span>What is the best barbecue joint in Texas?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>There&#8217;s no easy answer to this question, as everyone has their own personal favorite. However, Franklin Barbecue, Snow&#8217;s BBQ, and Louie Mueller Barbecue are often regarded as some of the best in the state.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Whats_the_best_kind_of_wood_to_use_for_smoking_meats\"><\/span>What&#8217;s the best kind of wood to use for smoking meats?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>There&#8217;s no one best kind of wood &#8211; it all depends on personal preference. However, some popular choices in Texas include oak, mesquite, and pecan.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Do_I_need_to_put_sauce_on_Texas_barbecue\"><\/span>Do I need to put sauce on Texas barbecue?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>It&#8217;s all up to you! Many Texans prefer their barbecue without sauce, as the meat is flavorful enough on its own. However, if you like sauce, go for it.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"What_should_I_order_if_Ive_never_had_Texas_barbecue_before\"><\/span>What should I order if I&#8217;ve never had Texas barbecue before?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>The brisket is a must-try for any first-time Texas barbecue eater. It&#8217;s the most popular meat in the state and is often regarded as the best.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Is_Texas_barbecue_really_that_good\"><\/span>Is Texas barbecue really that good?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Yes, it really is. Texans take their barbecue seriously and have spent generations perfecting the craft. Trust us &#8211; once you&#8217;ve had Texas barbecue, you&#8217;ll be hooked.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Top 10 Barbecue Restaurants in Texas Howdy y&#8217;all! My name is Emily Johnson and I&#8217;m here to share with you the top 10 barbecue restaurants in the great state of Texas. As a born and raised Texan, I take my barbecue very seriously and have spent countless hours eating my way through the Lone Star &#8230; <a title=\"Top 10 Barbecue Restaurants in Texas\" class=\"read-more\" href=\"https:\/\/educacion.cc\/en\/top-rankings\/top-10-barbecue-restaurants-in-texas-us\/\" aria-label=\"More on Top 10 Barbecue Restaurants in Texas\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-108110","post","type-post","status-publish","format-standard","hentry","category-top-rankings"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.1.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Top 10 Barbecue Restaurants in Texas Howdy y&#039;all! 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