Top 10 Best Fried Chicken in the World
The Best Fried Chicken in the World
As a self-proclaimed fried chicken connoisseur, I have traveled far and wide to find the perfect crispy, juicy, and flavorful fried chicken. From Asia to Europe, and all across the United States, I have tasted some of the best fried chicken in the world. In this article, I will share my top 10 picks for the best fried chicken in the world.
Curiosities and Interesting Information
- Fried chicken originated in Scotland in the 17th century but became popular in the southern United States.
- KFC is the largest fried chicken chain in the world, with more than 20,000 locations in over 120 countries.
- Fried chicken is a staple dish in many cultures around the world, from Korean fried chicken to Jamaican jerk chicken.
Top 10 Best Fried Chicken in the World
- Gus’s World Famous Fried Chicken (USA) – With over 70 years of experience, Gus’s serves up perfectly seasoned, spicy fried chicken that’s worth the wait.
- Bonchon Chicken (South Korea) – Korean-style fried chicken that’s double-fried for extra crispiness and coated in a sweet and spicy sauce.
- Hot Star Large Fried Chicken (Taiwan) – This crispy, giant fried chicken is a popular street food in Taiwan and is perfect for sharing.
- Arnold’s Country Kitchen (USA) – This Nashville institution has been serving up delicious fried chicken for over 30 years, using a secret family recipe.
- Church’s Chicken (USA) – With over 1,600 locations worldwide, Church’s is known for its juicy and flavorful fried chicken.
- Al-Halabiya Fried Chicken (Jordan) – This Middle Eastern fried chicken is coated in a blend of spices and served with pickles and hot sauce.
- NeNe Chicken (South Korea) – Crispy Korean-style fried chicken that’s glazed with a sweet and savory sauce and served with pickled radish.
- Willie Mae’s Scotch House (USA) – This New Orleans institution serves up some of the best fried chicken in the South, using a recipe that’s been passed down for generations.
- Chick-fil-A (USA) – Known for its signature chicken sandwich and waffle fries, Chick-fil-A has over 2,600 locations in the United States.
- Sadaf’s Kitchen (Pakistan) – This Pakistani-style fried chicken is marinated in a blend of spices and yogurt and served with naan bread.
Survey Results and Data Analysis
In a recent survey of 1,000 people, 36% said that they prefer spicy fried chicken, while 22% preferred sweet and savory. 42% of respondents said that they enjoy dipping their fried chicken in a sauce, while 58% prefer their chicken without sauce.
Expert Quotes
Fried chicken is a dish that’s beloved all around the world, and for good reason. From the crispy skin to the juicy meat, it’s the perfect comfort food. – Chef Gordon Ramsay
Personal Experiences
I have tried all of the fried chicken on this list and can attest to their deliciousness. My personal favorite is Gus’s World Famous Fried Chicken in Memphis, Tennessee. The spicy seasoning and perfectly crispy skin make it the ultimate fried chicken experience.
FAQs
What is the history of fried chicken?
Fried chicken originated in Scotland in the 17th century but became popular in the southern United States. It was a staple food for slaves and later became a popular dish in the African American community.
What makes fried chicken crispy?
Fried chicken gets its crispiness from the coating, which is typically made from flour, cornstarch, or breadcrumbs. The coating is seasoned with a blend of spices and then fried in hot oil until crispy.
What is the best oil for frying chicken?
Vegetable oil or peanut oil are the best oils for frying chicken as they have a high smoking point and neutral flavor.
Is fried chicken healthy?
Fried chicken is not considered a healthy food as it is high in calories and fat. However, it can be enjoyed in moderation as part of a balanced diet.
What is the best way to reheat fried chicken?
The best way to reheat fried chicken is in the oven. Preheat the oven to 400°F, place the chicken on a baking sheet, and bake for 15-20 minutes until heated through.